Scotland’s apprentice butchers are benefiting from a focus on innovation provided through the Scotch Butchers Club, run by Quality Meat Scotland (QMS). It recently partnered with industry leaders to provide learning and development opportunities for 24 apprentice butchers across Scotland, with a focus on value-added products. The events, at Yorkes of Dundee and Strachans Craft … Continue reading QMS drives innovation within the butchery sector