Hong Kong’s pork prices likely to rise due to swine fever outbreak

Hong Kong’s pork prices likely to rise due to swine fever outbreak


  • Numbers of pigs imported from across the border fell by half over six days around Christmas, though industry spokesman says this was due to a dip in demand
  • Price increases have so far been limited to individual shops, but one Michelin-starred restaurant has been forced to cut back on one of its pork liver dishes
  • full story – south china morning post

Kanis Leung