Butchers
| Company: | Dunbia |
| Location: | Wales |
| Salary: | Competitive weekly pay |
More details
Working with local farmers to produce consistent quality lamb from naturally sustainable sources, we are actively seeking applications from individuals keen to take up a career within one of Europe’s leading food processing companies. This is an exciting opportunity to join a well-established team, who have a desire to produce better food naturally.
Vacancies have arisen for Butchers to work in the Boning Hall. The successful candidates will be required to undertake de-boning of lamb carcasses to customer specification whilst ensuring maximum meat yield is achieved.
Main Duties
- De-boning shoulders
- De-boning legs
- Trimming and preparing loins for processing
- Breaking carcasses down from whole to primals using a band-saw or knife
- Following customer specifications
- Maintain current yields and quality standards
The Person:
- Possess the necessary butchery skills and experience
- Self motivated
- Have excellent attention to detail
- Maintain pride in their work
- Committed to working within agreed production deadlines
- The ability to work within a team
- Will be committed to working within the company Mission, Vision & Values
Benefits:
- Immediate start
- Free car parking
- Weekly pay
- Permanent Full-Time work
- PPE (Personal protective equipment) provided
- Free tea and coffee