Technical Manager

Company: 2 Sisters Food Group
Location: Wales
Salary: Competitive Salary + Excellent Benefits + Prospects
More details

Technical Manager

Llangefni, Anglesey

When you join 2 Sisters, you will become part of the UK’s largest food manufacturer with ambitious plans and as such you can look forward to working with a whole bunch of talented colleagues with a shared passion for quality, service and most importantly food.

UK Poultry represents more than half of 2 Sisters’ business by sales. The division employs over 9,000 people working in a chilled environment to process poultry products which are then marketed to UK consumers via major retailers.

ABOUT THE ROLE:

As Technical Manager you will report into the Site Director and be responsible for all technical activities on site. You will provide the site with a first-class technical service, which involves day to day management of the Technical / Quality Assurance function in line with the sites Food Safety and Quality Management Systems, legislative requirements, customer expectations and codes of practice. As a Technical Manager you will provide technical advice to all departments and our customers to maintain our long-lasting relationships.

Some responsibilities:

  • Performance manage your team – consisting of 2 FLMS, Compliance and document controllers.
  • Ensuring that a thorough and effective pest prevention system is in place and is regularly inspected by a reputable contractor and that recommendations are actioned.
  • Provide reports and summaries to allow easy trend analysis and monitoring of important quality and food safety (customer complaints, micro results, quality control information), allowing generation of robust improvement plans.
  • Initiate and ensure internal/external audits are conducted as per agreed schedule and any resulting non-conformances are dealt with in a timely and appropriate manner.
  • Deal with customer complaints, investigations and ensuring preventative measures are in place

ABOUT YOU:

Can you do it? Yes you can, if you’re fanatical about food, thrive under pressure and have a proven track record working in a Technical/ Quality Assurance role within food manufacturing. Bring those qualities along with the below and you will have the recipe for success:

  • Experience in a similar role within food manufacturing
  • Must have poultry/meat experience (raw)
  • Knowledge of BRC/Red Tractor/Customer audits
  • Retail experience (desirable)
  • Used to managing a team
  • Experience of Microbiology (desirable)
  • Knowledge of HACCP (essential)
    • HACCP qualifications (desirable)
  • Lead Auditor (desirable)
    • Knowledge of auditing (essential)
  • Great communication skills
  • IT skills
More details Share on twitter