Israeli company gets green light to make world’s first cultivated beef steaks

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An Israeli company has received a preliminary green light from health officials to sell the world’s first steaks made from cultivated beef cells, not the entire animal, officials said.

The move follows approval of lab-grown chicken in the US last year.

Aleph Farms, of Rehovot, Israel, was granted the initial go-ahead by the Israeli Health Ministry in December, the company said in a news release. The move was announced late Wednesday by Israeli Prime Minister Benjamin Netanyahu, who called the development “a global breakthrough”.

The firm said it planned to introduce a cultivated “petite steak” to diners in Israel. The beef will be grown from cells derived from a fertilised egg from a Black Angus cow named Lucy living on a California farm.

Regulators must still approve the company’s labels and conduct a final inspection, said Yoav Reisler, of Aleph Farms. After that, it could take months before the product is served to diners.

Israel is a global leader in the sector, with groups also pioneering alternatives to traditional fish and chicken products.

Associated Press

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