Butcher | Tunbridge Wells
| Company: | Butcher of Brogdale |
| Location: | Kent |
| Salary: | From £450.00 per week |
Duties:
– Prepare and cut meat products according to customer specifications and preferences
– Ensure proper storage and handling of meat products to maintain freshness and quality
– Operate and maintain butchering equipment and tools
– Follow food safety and sanitation guidelines to ensure a clean and safe work environment
– Assist in inventory management and stock rotation
– Provide excellent customer service by answering questions and offering recommendations
Requirements:
– Previous experience as a butcher or in a similar role preferred
– Strong knowledge of culinary techniques, food preparation, and food production
– Familiarity with different cuts of meat and their uses
– Understanding of food safety regulations and best practices
– Ability to work in a fast-paced environment while maintaining attention to detail
– Excellent communication skills and the ability to work well in a team
– Physical stamina to stand for long periods of time and lift heavy objects
Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.
Job Type: Full-time
Salary: From £450.00 per week
Benefits:
- On-site parking
Schedule:
- Weekend availability
Experience:
- Butchering: 1 year (preferred)