Management/trainer/consultancy/freelance/

Experienced Butchery & Farm Shop Manager

A highly capable and hands-on butcher and retail manager with over 20 years of experience across butchery, food retail, and farm shop operations. This professional brings strong leadership, legal compliance expertise, and an in-depth understanding of carcass and primal cutting across all major species.

🔹 Skilled in red meat traceability, HACCP compliance & food hygiene
🔹 Extensive experience in carcass breakdown – lamb, pork, beef, chicken, game & exotics
🔹 Strong background in profit margin control, stock ordering & quality assurance
🔹 Team management, rotas, training, appraisals & staff development
🔹 Farm shop and high-street retail experience – Morrisons, Farndon Fields, Millets Farm

With a proven track record in driving profitability, maintaining legal and hygiene standards, and managing successful teams, this butcher/manager is ideal for senior roles in farm shops, butcheries, or premium retail operations.

📩 Looking for a highly experienced butcher and retail professional? Here’s your man.

Interested in this Candidate?

Call Jane on 01323 818321 or email [email protected] to discuss.