Butcher | Farnham
| Company: | Morgan’s of Farnham |
| Location: | Surrey |
| Salary: | £600 - £700 a week |
Duties:
– Prepare and cut meat products according to customer specifications
– Follow food safety and sanitation guidelines to ensure the highest quality products
– Receive and inspect meat deliveries for quality and freshness
– Assist customers with selecting and purchasing meat products
– Provide excellent customer service by answering questions and offering cooking suggestions
– Maintain a clean and organized work area
Qualifications:
– Previous experience as a butcher or in a similar role preferred
– Knowledge of different cuts of meat and their uses
– Strong understanding of food safety regulations
– Ability to work in a fast-paced environment while maintaining attention to detail
– Excellent knife skills and ability to handle sharp objects safely
– Good communication skills to interact with customers and team members
Skills:
– Food safety: Knowledge of proper food handling, storage, and sanitation practices
Join our team as a Butcher and showcase your skills in providing high-quality meat products to our valued customers. As a Butcher, you will play a crucial role in ensuring that our customers receive the best cuts of meat. If you have a passion for food, strong attention to detail, and enjoy working in a fast-paced environment, we would love to hear from you.
Please note that this is not an entry-level position. Previous experience as a butcher or in a similar role is preferred. We offer competitive pay.
Apply now to become part of our dedicated team of professionals!
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Job Type: Full-time
Salary: £600.00-£700.00 per week
Benefits:
- Free parking
Schedule:
- Day shift
Experience:
- Butchering: 3 years (preferred)