Ham In Honey-mustard Marinade (slowed cooked)

• Fully cooked and ready to serve
• Distinctive flavour profile with natural honey and mustard
• Suitable for slicing, roasting, or cold serving
• Available in bulk packaging for convenience

  Boneless, skinless pork ham with brine, cut into portions and mixed with marinade. Each portion is vacuum-packed in cooking foil and then thermally processed. After cooking and cooling, each portion remains in the same foil and is placed into a unit package (decorative box) and labeled with a decorative label on one side and a label with ingredients and identification data on the other.

• Vacuum packed. Transparent cooking foil. Decorative box displaying “Ready to Heat”.
• Labels: on one side decorative label with the product name, on the other a white
• 80/90 mm.displaying ingredients and identification.
• Box is sealed with circular, transparent label securing the box from opening.

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Ingredients: 80% boneless, skinless pork ham, 9.5% honey-mustard marinade (water, mustard 30% [water, spirit vinegar, mustard seeds, salt, spices], rapeseed oil, salt, 5% multifloral nectar honey, spices, sugar, acidity regulators: sodium acetates; carrot, thickener: xanthan gum; herbs, spice extracts [containing mustard oil]), water. stabilizers: sodium acetates, salt, glucose, flavoring, spice extracts.

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Ready-to-heat meal. A delicious dish in just a few minutes: Preheat oven to 180°C. Remove the product from the box. Take the meat with the sauce out of the foil packaging and place into an ovenproof dish or roasting pan. Cover and cook in the center of the oven at 180°C for 25 minutes (top and bottom convection). After cooking, add your favorite side dishes.

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